Mongolian hotpot / firepot in stainless steel, for Chinese Fondue

The mongolian hotpot is used for the original Chinese Fondue with meat, fish, vegetables, mushrooms... This well-shaped firepot set is made of stainless steel and comes in a set with cover, stand, pasteburners and sieves.

Specifications of the mongolian hotpot / firepot:

• huge stainless steel pan for 4-8 persons
• perfect for mongolian hotpot, chinese fondue, meat fondue, shabu-shabu
• 2-chamber system for a perfect heat diffusion
• very elegant design in stainless steel
• paste burners for a secure use
• Easy to use and easy cleaning
• Included in delivery:
  - 1 stainless steel pan
  - 1 lid matt black
  - 1 stand matt black
  - 2 paste burners with 2 burner paste
  - 6 sieves in stainless steel