Oval mini cocotte 11 cm STAUB, enamelled cast iron  

Product No.: 1101125
Delivery time: can be dispatched immediately
Weight in kg: 0.79
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42.51 EUR
incl. 19.6 % VAT









STAUB mini oval cocotte 11 cm, enamelled cast iron 

The STAUB mini cocotte is perfect for appetizers, starters, sauces, pâtés and layered dishes or for serving right at the table small dishes, condiments or sweeties.

The STAUB Cocotte is designed and constructed for roasting, braising and stewing an array of classical meals. Rediscover the true flavors with continuous self-basting spikes: closed-circuit ans spikes cooking allos continuous self basting. Your dishes will become an exquisite taste! Enameled black matt interior provides genuine flavour. This mini oval cocotte can be used on any heat source including induction hobs or in the oven. 

Specifications of the cast iron Staub mini oval cocotte

  • Staub mini oval cocootte in enamelled cast iron, lid with 
  • Perfect for appetizers, starters, sauces, pâtés, layered dishes, sauces, serving of small dishes, condiments...
  • ...but of course also for roasting, braising and stewing
  • Closed-circuit and spikes cooking allows continuous self basting
  • Enameled black matt interior provides genuine flavour
  • Smooth ceramic bottom usable on all heat sources
  • Durable and rust-proof 
  • Easy cleaning and resistant surfaces in enamel
  • Perfect heat conduction and diffusion
  • Heavy duty quality from STAUB
  • For all heat sources, including induction

Technical characteristics of the enamelled cast iron mini oval cocotte:

 Length   11 cm / 4 1/4"
 Capacity   0.25 litres / 1/4 qt
 Colour   black matt
 Weight   0.79 kg
 Heat sources Ceramic / halogenGasElectricInductionOven
 Particularités scratch-resistantcocottedishwasher save

The material

Staub manufactures superior cast iron pots of various colors. Better than any other material cast iron retains and evenly diffuses heat. The coloured or matt black finish products are enamelled inside and out; the enameled black matt interior provides genuine flavour. Thanks to the specific characteristics of the enamel, the more you use your product, the better it gets! Fat and oils used when cooking penetrate the pores of the enamel and create a natural, smooth non-stick surface. Due to the enamel interiors and ceramic bottoms, all cast iron pieces can be used on nearly any heat source,including induction hobs or ovens.
Attention: cast iron cocottes have to me heaten up progressively. If you use your utensil on an induction hob, pay attention to heat up your cocotte progressively.







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Oval mini cocotte 11 cm STAUB, enamelled cast iron: can be dispatched immediately
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