Cast iron meat fondue set, 30 pieces

Very elegant and clever meat fondue set in solid enamelled cast iron. The wok in cast iron is separated in the centre, you can even serve two different fondues in the same time (e.g. chinese fondue and - for the vegetarians - a vegetable fondue or fish fondue and fondue bourguignonne). Enamelled cast iron is perfect for fondue pots since this matierial is known as a perfect heat conducter and it keeps the heat perfectly. The cast iron fondue pot can be used on all heat sources, incl. induction hobs.

Specifications of the cast iron meat fondue set:

• Elegant fondue set :
  - 1 cast iron wok
  - 1 glass lid
  - 1 rechaud
  - 2 paste burners
  - 6 sauce dishes, oval, black
  - sauce spoons
  - 6 meat fondue forks
  - 6 sieves stainless steel
  - 1 wooden base, curved
• Easy cleaning and resistant surfaces in enamel
• Perfect heat conduction and diffusion

The material

Better than any other material cast iron retains and evenly diffuses heat. The coloured or matt black finish products are enamelled inside and out; the enameled black matt interior provides genuine flavour. Thanks to the specific characteristics of the enamel, the more you use your product, the better it gets! Attention: cast iron utensils have to me heaten up progressively. If you use your utensil on an induction hob, pay attention to heat up your cocotte progressively.